The book takes you on a poetic and sensuous journey with pictures of beautiful caviar dishes created by some of the best chefs in the Northern region. The restaurants are: Bind, Brøndums, Falsled kro, Gammel Mønt, Gastromé, Lieffroy, Lumskebugten, Meirei Dirk Luther (Flensburg), Pasfall, Rudolf Mathis, Sortebro Kro, Svinkløv Badehotel, Vollmers (Malmø) og Ylajali (Oslo).