Osietra caviar has more character, a greater intensity, more taste nuances and a longer aftertaste. It is typically Osietra caviar that is used as benchmark for grading and separating the eggs in different colors. Our Osietra caviar comes from a sturgeon, which is 11-14 years old.
425,00 kr. – 13.900,00 kr.
Opening hours are be Friday-Saturday 11-16.
Or by appointment.