georg

georg

Georg is always ready for a dessert. Preferably homemade ice cream and delicious fruit pies, but it will not turn down a Crème Brûlée either.
victor

victor

Victor goes great with the day’s, and not least the night’s sensual meeting with desserts, such as chocolate and pickled fruit like figs and cherries.
stella

stella

Our sparkling wine Stella is the perfect aperitif. The wine goes also very well together with seafood, for example lightly grilled scallops topped with caviar served with a blanquet sauce.
coco

coco

Coco is the perfect wine for the Danish summer. It matches light dishes, seasonal salads, and everything fresh the sea has to offer, such as blue mussels.
liva

liva

We recommend Liva for most of the treasures of the sea. Both for fried and grilled fish, and seafood like prawns, lobster and scallops.